Smoked Sausage

Nutri-Score E — Eindscore (hoger = slechter) 19

Straffen (slechte voedingsstoffen) : 19 pts

Bonussen (goede voedingsstoffen) : 0 pts

Energie : 1280 kJ → 3/10 pts

Suikers : 3.53 g → 1/15 pts

Verzadigde vetten : 10.59 g → 10/10 pts

Zout : 1.18 g → 5/20 pts

Vezels : 0 g → 0/5 pts

Fruit, groenten, peulvruchten : 1.6 % → 0/5 pts

NOVA-groep 4

3 : categories,en:prepared-meats, categories,en:sausages, ingredients,en:honey, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : ingredients,en:flavouring, ingredients,en:maltodextrin

Ingrediënten

Pork, monterey jack cheese (milk, salt, cheese culture, enzymes), water 2% or less of vinegar, honey crystals (cane refinery syrup, honey), mango juice concentrate, sugar, salt, potassium chloride, red wine extract (wheat maltodextrin, red wine solids), potato starch, celery powder, spices, natural flavors, natural smoke flavor, maltodextin, in pork casing.

Allergenen : Selderij, Melk, en:pork