Traditional White Bread

Nutri-Score C — Puntuación final (mayor = peor) 3

Penalizaciones (nutrientes malos) : 10 pts

Bonificaciones (nutrientes buenos) : 7 pts

Energía : 1133.86 kJ → 3/10 pts

Azúcares : 7.69 g → 2/15 pts

Grasas saturadas : 0 g → 0/10 pts

Sal : 1.06 g → 5/20 pts

Proteínas : 9.62 g → 4/7 pts

Fibra : 5.8 g → 3/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e466, additives,en:e472e, ingredients,en:gluten

Ingredientes

Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, whole wheat flour, sugar, yeast, wheat gluten, cellulose fiber, calcium sulfate, soybean oil, salt, monoglycerides, calcium propionate (preservative), datem, cellulose gum, monocalcium phosphate, cornstarch, soy lecithin, citric acid, grain vinegar, potassium iodate.

Alérgenos : Gluten, Soja