Eating Right, White Bread

Nutri-Score C — Eindscore (hoger = slechter) 4

Straffen (slechte voedingsstoffen) : 9 pts

Bonussen (goede voedingsstoffen) : 5 pts

Energie : 1180.57 kJ → 3/10 pts

Suikers : 2.63 g → 0/15 pts

Verzadigde vetten : 0 g → 0/10 pts

Zout : 1.25 g → 6/20 pts

Eiwitten : 5.26 g → 2/7 pts

Vezels : 5.3 g → 3/5 pts

Fruit, groenten, peulvruchten : 6.7 % → 0/5 pts

NOVA-groep 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e415, additives,en:e461, ingredients,en:vegetable-fiber

Ingrediënten

Enriched gluten-free blend (rice flour, tapioca flour, cornstarch, thiamin mononitrate, riboflavin, niacin, reduced iron, folate), egg whites, water, soybean and/or canola oil, sugar, chicory root, inulin, yeast, xanthan gum, salt, methylcellulose, vegetable monoglycerides, calcium propionate (preservative), sorbic acid (preservative), yeast nutrients (calcium carbonate, calcium pantothenate, calcium phosphate, calcium sulfate, pyridoxine hydrochloride), amylase.

Allergenen : Eieren, Soja