Eating Right, White Bread

Nutri-Score C — Puntuación final (mayor = peor) 4

Penalizaciones (nutrientes malos) : 9 pts

Bonificaciones (nutrientes buenos) : 5 pts

Energía : 1180.57 kJ → 3/10 pts

Azúcares : 2.63 g → 0/15 pts

Grasas saturadas : 0 g → 0/10 pts

Sal : 1.25 g → 6/20 pts

Proteínas : 5.26 g → 2/7 pts

Fibra : 5.3 g → 3/5 pts

Frutas, verduras, legumbres : 6.7 % → 0/5 pts

Grupo NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e415, additives,en:e461, ingredients,en:vegetable-fiber

Ingredientes

Enriched gluten-free blend (rice flour, tapioca flour, cornstarch, thiamin mononitrate, riboflavin, niacin, reduced iron, folate), egg whites, water, soybean and/or canola oil, sugar, chicory root, inulin, yeast, xanthan gum, salt, methylcellulose, vegetable monoglycerides, calcium propionate (preservative), sorbic acid (preservative), yeast nutrients (calcium carbonate, calcium pantothenate, calcium phosphate, calcium sulfate, pyridoxine hydrochloride), amylase.

Alérgenos : Huevos, Soja