Oatmeal cremes

Nutri-Score E — Punteggio finale (più alto = peggiore) 26

Penalità (nutrienti negativi) : 27 pt

Bonus (nutrienti positivi) : 1 pt

Energia : 1941 kJ → 5/10 pt

Zuccheri : 28.57 g → 8/15 pt

Grassi saturi : 10.71 g → 10/10 pt

Sale : 0.94 g → 4/20 pt

Fibre : 3.6 g → 1/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e150c, additives,en:e322, additives,en:e405, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e471, additives,en:e481, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Eco-Score D — 40/100

CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)

Ingredienti

Enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm oil, sugar, high fructose corn syrup, water, corn syrup, raisin paste, glycerin, contains 2% or less of each of the following: leavening (baking soda, sodium aluminum sulfate, cornstarch, calcium sulfate, monocalcium phosphate), fine crushed whole oats, modified cornstarch, salt, cocoa, molasses, sodium stearoyl lactylate, wheat starch, artificial flavors, mono - and diglycerides, polysorbate 60, cinnamon, monoglycerides, caramel color, clove, nutmeg, soy lecithin, dextrose, xanthan gum, propylene glycol alginate.

Allergeni : Glutine, Soia