Mozzarella cheese finely shredded

Nutri-Score B — Punteggio finale (più alto = peggiore) 2

Penalità (nutrienti negativi) : 4 pt

Bonus (nutrienti positivi) : 2 pt

Energia : 335 kJ → 0/10 pt

Zuccheri : 1 g → 0/15 pt

Grassi saturi : 3 g → 2/10 pt

Sale : 0.45 g → 2/20 pt

Proteine : 6 g → 2/7 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 3

3 : categories,en:cheeses, ingredients,en:anti-caking-agent, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

Eco-Score D — 35/100

CO₂: 5.1776482009 kg/kg · Camembert cheese, from cow's milk

Ingredienti

Mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), anti-caking blend (potato starch, cornstarch, calcium sulfate, natamycin [a natural mold inhibitor]).

Allergeni : Latte