Mild Cheddar Dip

Nutri-Score C — Punteggio finale (più alto = peggiore) 9

Penalità (nutrienti negativi) : 10 pt

Bonus (nutrienti positivi) : 1 pt

Energia : 517.74 kJ → 1/10 pt

Zuccheri : 3.23 g → 0/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.85 g → 9/20 pt

Proteine : 3.23 g → 1/7 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e160c, additives,en:e471, additives,en:e472e, ingredients,en:flavouring, ingredients,en:modified-starch

Ingredienti

Skim milk, water, cheddar cheese (cultured milk, salt, enzymes), partially hydrogenated soybean oil, modified food starch, contains 2 percent or less of the following: salt, sodium phosphate, natural flavor, lactic acid, datem, mono and diglycerides, annatto and oleoresin paprika color, spices.

Allergeni : Latte, Soia