Penalità (nutrienti negativi) : 14 pt
Bonus (nutrienti positivi) : 6 pt
Energia : 970.3 kJ → 2/10 pt
Zuccheri : 0.7 g → 0/15 pt
Grassi saturi : 12.8 g → 10/10 pt
Sale : 0.5 g → 2/20 pt
Proteine : 17 g → 6/7 pt
Fibre : 0 g → 0/5 pt
Frutta, verdura, legumi : 0 % → 0/5 pt
3 : categories,en:cheeses, ingredients,en:salt
Fresh pasteurised organic whole cow's MILK (from organic farming) salt, microbial vegetable rennet, acidity regulator (LACTIC acid).
Allergeni : Latte