Deep dish pizza

Nutri-Score D — Punteggio finale (più alto = peggiore) 12

Penalità (nutrienti negativi) : 12 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1234 kJ → 3/10 pt

Zuccheri : 3.28 g → 0/15 pt

Grassi saturi : 3.28 g → 3/10 pt

Sale : 1.27 g → 6/20 pt

Fibre : 1.6 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : additives,en:e251, categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:milk-powder, ingredients,en:sauce, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e160c, additives,en:e322, additives,en:e460, additives,en:e471, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose

Ingredienti

Crust (enriched unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (b1), riboflavin (b2), folic acid), water, soybean oil, nonfat dry milk, contains 2% or less of sugar, salt, yeast, doughconditioner (isolated soy protein, mono and diglycerides, modified cellulose, soy lecithin)), sauce (water, tomato paste, contains 2% or less of soybean oil, sugar, modified corn & tapioca starch, romano cheese (part skim cow's milk, cheese culture, salt, enzymes), salt, seasoning (garlic and onion powder, spices)), low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), pepperoni made with pork, chicken & beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, natural smoke flavoring, flavoring, sodium nitrate, bha, bht, citric acid).

Allergeni : en:beef, Glutine, Latte, en:pork, Soia