100% Whole Wheat Bread

Nutri-Score A — Punteggio finale (più alto = peggiore) -1

Penalità (nutrienti negativi) : 8 pt

Bonus (nutrienti positivi) : 9 pt

Energia : 1152.33 kJ → 3/10 pt

Zuccheri : 4.65 g → 1/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 0.93 g → 4/20 pt

Proteine : 11.63 g → 4/7 pt

Fibre : 9.3 g → 5/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : ingredients,en:gluten

Ingredienti

water, whole wheat flour, whole white wheat flour, wheat bran, sugar, yeast, wheat gluten, contains less than 2% of each of the following: calcium sulfate, soybean oil, cultured wheat flour, salt, vinegar, flax seeds, wheat flour, enzymes, ascorbic acid (dough conditioner), high oleic sunflower oil contains:wheat and soy,

Allergeni : Glutine, Soia