Baked Pie

Nutri-Score D — Score final (haut = mauvais) 14

Pénalités (mauvais nutriments) : 14 pts

Bonifications (bons nutriments) : 0 pts

Énergie : 1054 kJ → 3/10 pts

Sucres : 14.41 g → 4/15 pts

Graisses saturées : 5.41 g → 5/10 pts

Sel : 0.56 g → 2/20 pts

Fibres : 0.9 g → 0/5 pts

Fruits, légumes, légumineuses : 37.3 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e150c, additives,en:e160b, additives,en:e322, additives,en:e401, additives,en:e415, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:modified-starch

Ingrédients

Enriched flour (wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), rhubarb, strawberries, water, vegetable oil (palm, soybean), sugar, modified food starch, salt, dextrose, baking gloss (maltodextrin, sodium alginate, soy lecithin, silicon dioxide, mono - and diglycerides) color (annatto extract, turmeric), nonfat dry milk fortified with vitamins a and d, calcium propionate and sodium benzoate (preservatives), beet extract (color), caramel color, annatto (color), natural flavor, xanthan gum, citric acid.

Allergènes : Soja