PUFF'D double cheese

Nutri-Score E — Score 32

Pénalités : 32 pts

Bonifications : 0 pts

energy : 2282.14 kJ → 6/10 pts

sugars : 3.57 g → 1/15 pts

saturated_fat : 5.36 g → 5/10 pts

salt : 8.61 g → 20/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 11.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:salty-snacks, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e621, additives,en:e627, additives,en:e631, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:vegetable-fiber

Ingrédients

degerminated yellow corn meal, vegetable oil (soybean, high oleic soybean, canola and/or corn oil with TBHQ for freshness), whey, cheddar cheese (cultured milk, salt, enzymes), salt, monosodium glutamate, corn syrup solids, sugar, citric acid, oat fiber, low fat cheddar cheese (nonfat milk, cultures, salt, enzymes), lactic acid, yeast extract, paprika extract color, disodium inosinate, disodium guanylate, natural flavor

Allergènes : Gluten, Lait, Soja

Traces : k-228728000-nli-17481