
PUFF'D double cheese
Nutri-Score E — Score 32
Pénalités : 32 pts
Bonifications : 0 pts
energy : 2282.14 kJ → 6/10 pts
sugars : 3.57 g → 1/15 pts
saturated_fat : 5.36 g → 5/10 pts
salt : 8.61 g → 20/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 11.8 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:salty-snacks, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese
4 : additives,en:e621, additives,en:e627, additives,en:e631, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:vegetable-fiber
Ingrédients
degerminated yellow corn meal, vegetable oil (soybean, high oleic soybean, canola and/or corn oil with TBHQ for freshness), whey, cheddar cheese (cultured milk, salt, enzymes), salt, monosodium glutamate, corn syrup solids, sugar, citric acid, oat fiber, low fat cheddar cheese (nonfat milk, cultures, salt, enzymes), lactic acid, yeast extract, paprika extract color, disodium inosinate, disodium guanylate, natural flavor
Allergènes : Gluten, Milk, Soybeans
Traces : k-228728000-nli-17481