Cheese Pizzas

Nutri-Score D — Score 13

Pénalités : 14 pts

Bonifications : 1 pts

energy : 1000 kJ → 2/10 pts

sugars : 7.96 g → 2/15 pts

saturated_fat : 4.42 g → 4/10 pts

salt : 1.28 g → 6/20 pts

fiber : 0.9 g → 0/5 pts

fruits_vegetables_legumes : 53.1 % → 1/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:enzyme, ingredients,en:milk-powder

4 : additives,en:e322, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:whey, ingredients,en:modified-starch

Éco-Score C — 57/100

CO₂ : 1.628726389 kg/kg · Pizza au fromage ou Pizza margherita

Ingrédients

Tomatoes (water, tomato paste), cheese blend (low moisture part skim mozzarella cheese [cultured pasteurized milk, salt, enzymes], mozzarella cheese substitute [water, vegetable oil (corn and/or soy oil), cheese solids, modified food starch, nonfat dry milk, sweet whey, salt, magnesium oxide, ferric orthophosphate, vitamin a palmitate, niacinamide, zinc oxide, pyridoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12)]), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm oil, natural flavor, soy lecithin), contains 2% or less of: vegetable oil (soybean, cottonseed, corn, and/or canola oil), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), sugar, salt, modified food starch, yeast, spice, maltodextrin, hydrolyzed soy and corn protein, garlic powder, paprika, dough conditioner (wheat starch, l-cysteine hydrochloride, ammonium sulfate), defatted soy flour.

Allergènes : Gluten, Lait, Soja