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Groupe NOVA 3

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

Éco-Score D — 35/100

CO₂ : 5.1776482009 kg/kg · Camembert, sans précision

Ingrédients

GRATED PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GRATED ASIAGO CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GRATED ITALIAN PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES).

Allergènes : Lait