Vegetable Lasagna

Nutri-Score C — Puntuación final (mayor = peor) 4

Penalizaciones (nutrientes malos) : 6 pts

Bonificaciones (nutrientes buenos) : 2 pts

Energía : 502 kJ → 1/10 pts

Azúcares : 3.2 g → 0/15 pts

Grasas saturadas : 2.4 g → 2/10 pts

Sal : 0.78 g → 3/20 pts

Proteínas : 6 g → 2/7 pts

Fibra : 0.8 g → 0/5 pts

Frutas, verduras, legumbres : 2.6 % → 0/5 pts

Grupo NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:milk-powder

4 : additives,en:e1104, additives,en:e460, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:whey, ingredients,en:modified-starch

Ingredientes

Water, pasta (water, durum wheat semolina), part-skim ricotta cheese (whey, milk, cheese culture, salt), cream, nonfat dry milk, broccoli, carrot, spinach, low-moisture part-skim mozzarella cheese (milk, salt, cheese culture, microbial enzyme), brown bread crumbs (enriched wheat flour, sugar, soybean oil, salt, yeast), ricotta cheese (whey, milk, cheese culture, salt), modified cornstarch, onion, parmesan cheese (milk, cheese culture, salt, lipase, microbial enzyme), grated Romano cheese (Romano cheese made with cow's milk, powdered cellulose), salt, Japanese bread crumbs (enriched wheat flour, dextrose, salt, yeast), canola oil, dehydrated onion, sugar, dehydrated garlic, spices, yeast extract.

Alérgenos : Gluten, Leche, Soja