Classic Italian Bread

Nutri-Score C — Puntuación final (mayor = peor) 5

Penalizaciones (nutrientes malos) : 9 pts

Bonificaciones (nutrientes buenos) : 4 pts

Energía : 1150 kJ → 3/10 pts

Azúcares : 3.12 g → 0/15 pts

Grasas saturadas : 0 g → 0/10 pts

Sal : 1.25 g → 6/20 pts

Proteínas : 9.38 g → 3/7 pts

Fibra : 3.12 g → 1/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e412, additives,en:e472e

Ingredientes

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, CULTURED WHEAT FLOUR, VINEGAR, WHEAT FLOUR, DATEM, GUAR GUM, MONOGLYCERIDES, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), ENZYMES, CALCIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), SUNFLOWER LECITHIN. CONTAINS: WHEAT AND SOY.

Alérgenos : Gluten, Soja