Sourdough bread

Nutri-Score C — Puntuación final (mayor = peor) 5

Penalizaciones (nutrientes malos) : 9 pts

Bonificaciones (nutrientes buenos) : 4 pts

Energía : 1046.77 kJ → 3/10 pts

Azúcares : 0 g → 0/15 pts

Grasas saturadas : 0 g → 0/10 pts

Sal : 1.21 g → 6/20 pts

Proteínas : 9.68 g → 4/7 pts

Fibra : 0 g → 0/5 pts

Frutas, verduras, legumbres : 0.7 % → 0/5 pts

Grupo NOVA 3

3 : ingredients,en:salt, ingredients,en:vegetable-oil

Ingredientes

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOURDOUGH (WHEAT FLOUR, WATER), SALT, CULTURED WHEAT FLOUR, VEGETABLE OIL (CANOLA OR SOYBEAN), YEAST.

Alérgenos : Gluten, Soja