Nutri-Score E — Score 28
Pénalités : 28 pts
Bonifications : 0 pts
energy : 1904 kJ → 5/10 pts
sugars : 30.3 g → 8/15 pts
saturated_fat : 10.61 g → 10/10 pts
salt : 1.14 g → 5/20 pts
fiber : 3 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks
4 : additives,en:e150c, additives,en:e322, additives,en:e405, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e450, additives,en:e471, additives,en:e472e, additives,en:e481, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch
Éco-Score D — 40/100
CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision
Ingrédients
Unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm oil, sugar, high fructose corn syrup, water, dextrose, corn syrup, raisin paste, glycerine, contains 2% or less of each of the following: leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, ammonium bicarbonate), fine crushed whole oats, modified corn starch, mono - and diglycerides, caramel color, sodium stearoyl lactylate, salt, cocoa,molasses, artificial flavors,wheat starch, spices, polysorbate 60, monoglycerides, datem, soy lecithin,citric acid, xanthan gum, propylene glycol alginate, sorbic acid and potassium sorbate (to retard spoilage).
Allergènes : Gluten, Soybeans