Nutri-Score B — Score 1
Pénalités : 2 pts
Bonifications : 1 pts
energy : 84 kJ → 0/10 pts
sugars : 1.76 g → 0/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 0.41 g → 2/20 pts
proteins : 0.44 g → 0/7 pts
fiber : 0.9 g → 0/5 pts
fruits_vegetables_legumes : 45.9 % → 1/5 pts
Groupe NOVA 3
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil
Éco-Score A — 78/100
CO₂ : 0.4171658789999999 kg/kg · Soupe froide type Gaspacho ou Gazpacho
Ingrédients
Filtered water, tomatoes* (tomatoes*, water, citric acid, calcium chloride), bell peppers*, cucumber*, onion*, zucchini*, vegetable base* (water, carrots*, onions*, celery*, salt, cane sugar*, corn starch*, turmeric*, citric acid), garlic*, jalapeno pepper*, extra virgin olive oil*, red wine vinegar*, lime juice*, sea salt, black pepper*.
Allergènes : Celery