Nutri-Score B — Score 2
Pénalités : 4 pts
Bonifications : 2 pts
energy : 888 kJ → 2/10 pts
sugars : 0.89 g → 0/15 pts
saturated_fat : 0.44 g → 0/10 pts
salt : 0.55 g → 2/20 pts
proteins : 7.08 g → 2/7 pts
fiber : 2.65 g → 0/5 pts
fruits_vegetables_legumes : 24.3 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, categories,en:sandwiches, ingredients,en:cheese
4 : additives,en:e160b, additives,en:e412, additives,en:e460, ingredients,en:colour, ingredients,en:modified-starch
Ingrédients
WATER, PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), CEREAL (DEGERMED YELLOW CORN, BLEACHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] RICE, OAT FLOURS), MODIFIED FOOD STARCH, SALT, JALAPEÑO PUREE (JALAPEÑO PEPPERS, WATER, CITRIC ACID), DAIRY WHY, SPICES, ONION POWDER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR COPN OIL), SALT, BAKING POWDER (SODIUM BICA NATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE)
Allergènes : Gluten, Milk, Soybeans