Nutri-Score C — Score 6
Pénalités : 9 pts
Bonifications : 3 pts
energy : 1100 kJ → 3/10 pts
sugars : 2.54 g → 0/15 pts
saturated_fat : 2.12 g → 2/10 pts
salt : 0.85 g → 4/20 pts
proteins : 9.32 g → 3/7 pts
fiber : 2.5 g → 0/5 pts
fruits_vegetables_legumes : 20.4 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:bread, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e1400, additives,en:e407, additives,en:e450, ingredients,en:flavouring, ingredients,en:modified-starch, ingredients,en:fructose
Ingrédients
Bread (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, olive oil, sugar, yeast, isolated oat product, dried onion, garlic, calcium dihydrogen diphosphate, natural flavor, salt, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], basil, parsley, ascorbic acid), cooked white meat chicken (white meat chicken, water, modified food starch, salt, dextrin, sodium phosphates, flavoring, autolyzed yeast extract, fructose, carrageenan, chicken fat, cooked chicken), tomatoes (tomatoes, calcium chloride), mozzarella cheese (milk, skim milk, cheese culture, salt, enzymes), water, tomato paste, roasted garlic, extra virgin olive oil, 2% or less of basil, parmesan romano asiago cheese blend (parmesan cheese [part-skim milk, cheese cultures, salt, enzymes], romano cheese [cow's milk, cheese cultures, salt, enzymes], asiago cheese [milk, cheese cultures, salt, enzymes]), balsamic vinegar, salt.
Allergènes : Gluten, Milk