Nutri-Score D — Score 11
Pénalités : 11 pts
Bonifications : 0 pts
energy : 925 kJ → 2/10 pts
sugars : 2.45 g → 0/15 pts
saturated_fat : 3.07 g → 3/10 pts
salt : 1.3 g → 6/20 pts
fiber : 1.8 g → 0/5 pts
fruits_vegetables_legumes : 0.2 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e250, categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:enzyme, ingredients,en:microbial-culture
4 : additives,en:e160c, additives,en:e322, additives,en:e460, additives,en:e466, additives,en:e627, additives,en:e631, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose
Ingrédients
Crust enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, dough premix (glucono delta lactone, salt, sodium bicarbonate, dough conditioner [wheat flour, yeast, wheat gluten, contains 2% or less of enzyme, ascorbic acid, l. cysteine, soy oil], cellulose gum, sodium propionate, with not more than 2% of soybean oil and calcium silicate [processing aids]), high fructose corn syrup, yeast, inactive yeast, sauce water, tomato paste, garlic powder, basil, oregano, mozzarella cheese low moisture part-skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), powdered cellulose (added to prevent caking), sausage pork, spices, water, salt, corn syrup solids, garlic, paprika, natural flavor (autolyzed yeast extract, lactic acid, spice extractive), sugar, disodium inosinate and disodium guanylate, soy lecithin (processing aid), pepperoni pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid, green pepper, red onion, red pepper, yellow pepper, seasoning oregano, basil, parsley, dehydrated red bell peppers.
Allergènes : en:beef, Gluten, Milk, Soybeans