Nutri-Score D — Score 11
Pénalités : 11 pts
Bonifications : 0 pts
energy : 1130 kJ → 3/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 4.5 g → 4/10 pts
salt : 1 g → 4/20 pts
fiber : 1 g → 0/5 pts
fruits_vegetables_legumes : 22.1 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e410, additives,en:e412, additives,en:e414, additives,en:e415, additives,en:e417, ingredients,en:whey
Éco-Score C — 55/100
CO₂ : 2.3850823770000003 kg/kg · Lasagnes ou canelloni aux légumes et au fromage de chèvre, cuits
Ingrédients
FILLING (RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), KALE, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), AGED WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RICE CRUMB (RICE FLOUR, XANTHAN GUM, EVAPORATED CANE JUICE, YEAST, SEA SALT), EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, SPICES), PASTA (RICE FLOUR, WATER, PREGELATINIZED DEGERMINATED YELLOW CORN, POTATO STARCH, EGG, EGG WHITE, TAPIOCA, TARA GUM, GUM ARABIC).
Allergènes : Eggs, Milk
