Cheese dip and cracker sticks

Nutri-Score E — Endpunktzahl (höher = schlechter) 23

Strafen (schlechte Nährstoffe) : 25 Pkt.

Boni (gute Nährstoffe) : 2 Pkt.

Energie : 1494 kJ → 4/10 Pkt.

Zucker : 10.71 g → 3/15 Pkt.

Gesättigte Fette : 5.36 g → 5/10 Pkt.

Salz : 2.77 g → 13/20 Pkt.

Eiweiß : 7.14 g → 2/7 Pkt.

Ballaststoffe : 0 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0 % → 0/5 Pkt.

NOVA-Gruppe 4

3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e401, additives,en:e415, ingredients,en:colour, ingredients,en:maltodextrin, ingredients,en:whey

Zutaten

cracker sticks [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, canola oil, salt, yeast extract, baking soda), cheese dip [water, pasteurized milk, pasteurized cream, reduced minerals whey, whey, maltodextrin, sodium phosphate, corn syrup solids, palm oil, contains less than 2% of apo-carotenal (color), cheese culture, distilled monoglycerides, enzymes, lactic acid, naturalflavor, salt, sodium alginate, sorbic acid (preservative) , sugar, xanthan gum, contains: milk, wheat

Allergene : Gluten, Milch