Granny's Oven, Raspberry Shortbread

Nutri-Score D — Score 17

Pénalités : 17 pts

Bonifications : 0 pts

energy : 1795 kJ → 5/10 pts

sugars : 25 g → 7/15 pts

saturated_fat : 3.57 g → 3/10 pts

salt : 0.54 g → 2/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 1.3 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e129, additives,en:e133, additives,en:e160a, additives,en:e322, additives,en:e440, additives,en:e471, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Éco-Score C — 50/100

CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision

Ingrédients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), margarine (partially hydrogenated soybean oil, liquid soybean oil, water, salt, soy lecithin, mono and diglycerides, sodium benzoate and citric acid as preservatives, artificial flavor, colored with beta-carotene, vitamin a palmitate), sugar, raspberry topping (high fructose corn syrup, red raspberries, apple powder, citric acid, pectin, artificial flavor, sodium benzoate [preservative], calcium chloride, red #40, blue #1), eggs, natural and artificial flavors, salt

Allergènes : Eieren, Gluten, Soja