Strawberry Soft Baked Breakfast Bars

Nutri-Score C — Eindscore (hoger = slechter) 10

Straffen (slechte voedingsstoffen) : 15 pts

Bonussen (goede voedingsstoffen) : 5 pts

Energie : 1356 kJ → 4/10 pts

Suikers : 29.73 g → 8/15 pts

Verzadigde vetten : 0 g → 0/10 pts

Zout : 0.78 g → 3/20 pts

Vezels : 8.1 g → 5/5 pts

Fruit, groenten, peulvruchten : 0 % → 0/5 pts

NOVA-groep 4

3 : additives,en:e202, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e129, additives,en:e150, additives,en:e160b, additives,en:e322, additives,en:e401, additives,en:e412, additives,en:e415, additives,en:e422, additives,en:e440, additives,en:e450, additives,en:e466, additives,en:e471, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:gluten, ingredients,en:invert-sugar, ingredients,en:maltodextrin, ingredients,en:whey, ingredients,en:vegetable-fiber, ingredients,en:fructose

Ingrediënten

Crust (whole oat flour, enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola oil, whole wheat flour, soluble corn fiber, invert sugar, whole rolled oat, sugar, fructose, molasses, liquid whole eggs, whey powder, baking powder [contains sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate], sodium bicarbonate, cellulose gum, honey, salt, guar gum, soy lecithin, sodium propionate - a preservative, wheat gluten, natural flavor, color [caramel, annatto], vitamins and minerals [vitamin a palmitate, calcium carbonate, niacinamide, reduced iron, zinc oxide, pyridoxine hydrochloride, riboflavin, thiamin hydrochloride, folic acid], strawberry flavored filling (sugar, glycerin, corn syrup, strawberry puree, apple puree [ascorbic acid, potassium sorbate], maltodextrin, polydextrose, water, apple powder, pectin, xanthan gum, sodium alginate, sodium citrate, mono & diglycerides, citric acid, malic acid, dicalcium phosphate, natural flavor, colors [red#40, caramel]).

Allergenen : Eieren, Gluten, Melk, Soja