Nutri-Score E — Score 20
Pénalités : 20 pts
Bonifications : 0 pts
energy : 5550 kJ → 10/10 pts
sugars : 0 g → 0/15 pts
saturated_fat : 63.8 g → 10/10 pts
salt : 0.01 g → 0/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:anti-caking-agent, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e160b, additives,en:e460
Ingrédients
QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], QUESO GALLEGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], MANCHEGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANEJO ENCHILADO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, PAPRIKA (COLOR), ENZYMES], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Allergènes : Melk