TURKEY

Nutri-Score E — Eindscore (hoger = slechter) 30

Straffen (slechte voedingsstoffen) : 31 pts

Bonussen (goede voedingsstoffen) : 1 pts

Energie : 2278.57 kJ → 6/10 pts

Suikers : 7.14 g → 2/15 pts

Verzadigde vetten : 5.36 g → 5/10 pts

Zout : 3.66 g → 18/20 pts

Vezels : 3.57 g → 1/5 pts

Fruit, groenten, peulvruchten : 13 % → 0/5 pts

NOVA-groep 4

Industriële ingrediënten : Zout, Suiker, Kleuren, Aroma, Glucose, Maïsglucose-fructosestroop, Maltodextrine, Fructose

Gedetecteerde additieven : E150c - Ammoniakkaramel, E627 - Natriumguanylaat, E631 - Dinatriuminosinaat

Ingrediënten

enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), high fructose corn syrup, onion*, salt, contains less than 2% of hydrolyzed soy protein, cooked turkey*, yeast, interesterified soybean oil, celery*, parsley*, potassium chloride, spice, sugar, caramel color, maltodextrin, turkey broth*, turmeric (color), disodium guanylate, disodium inosinate, silicon dioxide as an anticaking agent, natural flavor, with bha, bht, and rosemary extract as preservatives. *dried. contains: wheat, soy.

Allergenen : Selderij, Gluten, Soja