Frankfurter Enriched Buns

Nutri-Score D — Eindscore (hoger = slechter) 11

Straffen (slechte voedingsstoffen) : 11 pts

Bonussen (goede voedingsstoffen) : 0 pts

Energie : 1149.8 kJ → 3/10 pts

Suikers : 7.32 g → 2/15 pts

Verzadigde vetten : 0 g → 0/10 pts

Zout : 1.22 g → 6/20 pts

Vezels : 2.4 g → 0/5 pts

Fruit, groenten, peulvruchten : 0 % → 0/5 pts

NOVA-groep 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e170, additives,en:e322, additives,en:e471, additives,en:e472e, additives,en:e481, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:maltodextrin, ingredients,en:fructose

Ingrediënten

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, yeast, contains 2% or less of each of the following; salt, soy flour, maltodextrin, calcium sulfate, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono-and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), wheat gluten, ammonium sulfate, wheat starch, wheat flour, soy lecithin, vinegar, dextrose, sugar, corn starch, hydrogenated soybean oil, calcium carbonate, monocalcium phosphate, calcium propionate (to retard spoilage).

Allergenen : Gluten, Soja