Tops, shortbread cookies

Nutri-Score D — Score 18

Pénalités : 19 pts

Bonifications : 1 pts

energy : 1941 kJ → 5/10 pts

sugars : 21.43 g → 6/15 pts

saturated_fat : 3.57 g → 3/10 pts

salt : 1.03 g → 5/20 pts

fiber : 3.6 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e102, additives,en:e110, additives,en:e129, additives,en:e322, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose

Éco-Score C — 50/100

CO₂ : 2.9806734440000002 kg/kg · Sablé pâtissier

Ingrédients

Wheat flour, partially hydrogenated soybean oil, sugar, water, whey (milk), contains less than 2% of each of the following: high fructose corn syrup, baking soda, soy lecithin, artificial flavors, salt, ammonium bicarbonate, artificial color (yellow 5, yellow 6, red 40), ground nutmeg.

Allergènes : Glutine, Latte, Soia