Chocolate Cupcakes

Nutri-Score E — Punteggio finale (più alto = peggiore) 28

Penalità (nutrienti negativi) : 28 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1615 kJ → 4/10 pt

Zuccheri : 42.11 g → 12/15 pt

Grassi saturi : 7.02 g → 7/10 pt

Sale : 1.1 g → 5/20 pt

Fibre : 1.8 g → 0/5 pt

Frutta, verdura, legumi : 3 % → 0/5 pt

Gruppo NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e110, additives,en:e129, additives,en:e1400, additives,en:e322, additives,en:e412, additives,en:e414, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e450, additives,en:e461, additives,en:e466, additives,en:e471, additives,en:e475, additives,en:e481, additives,en:e482, additives,en:e903, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:whey, ingredients,en:modified-starch, ingredients,en:vegetable-fiber

Ingredienti

Sugar, water, vegetable oil (palm, soybean, palm kernel, canola), bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), corn syrup, cornstarch, food starch-modified, eggs, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), mono - and diglycerides, salt, dextrose, soy lecithin, whey, natural & artificial flavors, guar gum, polysorbate 60, polyglycerol esters of fatty acids, potassium sorbate (preservative), dextrin, citrus fiber, glycerin, gum arabic, xanthan gum, sodium stearoyl lactylate, calcium sulfate, sodium carboxymethylcellulose, calcium stearoyl-2-lactylate, red 40, confectioner's glaze, methylcellulose, carnauba wax, yellow 6.

Allergeni : Uova, Glutine, Latte, Soia