Soft baked cookies

Nutri-Score E — Punteggio finale (più alto = peggiore) 23

Penalità (nutrienti negativi) : 23 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1907 kJ → 5/10 pt

Zuccheri : 29.5 g → 8/15 pt

Grassi saturi : 8.7 g → 8/10 pt

Sale : 0.52 g → 2/20 pt

Fibre : 2.4 g → 0/5 pt

Frutta, verdura, legumi : 0.2 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:sweet-snacks

4 : additives,en:e150a, additives,en:e160, additives,en:e420, additives,en:e422, additives,en:e450

Ingredienti

Wheat flour, Vegetable Oils Palm, Sunflower , Glucose-Fructose Syrup/ Sugar, Oat Flour, Stabilisers: Glycerol, Sorbitols; Raisins, Buebernes. Cranberries, Whole Milk Powder, Cocoa Butter*, Colours: Carotenes, Plain Caramel; Raising Agents: Diphosphates, Sodium Carbonates, Skimmed Milk Powder, Egg White Powder, Natural Flavouring Salt, Emulsifier: Sunflower Lecithins.

Allergeni : Glutine

Può contenere tracce di : nuts