Mantecaditas Muffins

Nutri-Score E — Punteggio finale (più alto = peggiore) 21

Penalità (nutrienti negativi) : 21 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1793 kJ → 5/10 pt

Zuccheri : 22.86 g → 6/15 pt

Grassi saturi : 7.14 g → 7/10 pt

Sale : 0.71 g → 3/20 pt

Fibre : 1.43 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e160b, additives,en:e415, additives,en:e422, additives,en:e475, ingredients,en:flavouring, ingredients,en:modified-starch

Ingredienti

WHEAT FLOUR, SUGAR, EGGS, VEGETABLE OIL (COTTONSEED OIL), WATER, XANTHAN GUM, GLYCERIN, CORN SYRUP, VEGETABLE SHORTENING (FRACTIONATED PALM OIL), FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, SODIUM CARBONATE), WHEY PROTEINE, DIGLYCERIDES POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT PRESERVATIVES (SODIUM PROPIONATE SORBIC ACID), TURMERIC, ANNATTO, ARTIFICIAL FLAVOR, (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE)

Allergeni : Uova, Glutine