Breakfast Biscuits Soft Bakes Filled Strawberry

Nutri-Score C — Punteggio finale (più alto = peggiore) 7

Penalità (nutrienti negativi) : 12 pt

Bonus (nutrienti positivi) : 5 pt

Energia : 1529 kJ → 4/10 pt

Zuccheri : 18 g → 5/15 pt

Grassi saturi : 0.9 g → 0/10 pt

Sale : 0.62 g → 3/20 pt

Fibre : 9.2 g → 5/5 pt

Frutta, verdura, legumi : 1.3 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e14xx, additives,en:e322, additives,en:e422, additives,en:e440, additives,en:e965, ingredients,en:bulking-agent, ingredients,en:dextrose, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:gelling-agent, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:humectant, ingredients,en:modified-starch, ingredients,en:vegetable-fiber, ingredients,en:fructose

Ingredienti

cereals 41,1 % [wheat flour 22,1 %, wholegrain cereals 16,6 % (wholegrain crushed buckwheat 13 %, wholegrain wheat flour 0,9 %, wholegrain barley flour 0,9 %, wholegrain spelt flour (wheat) 0,9 %, oat flakes 0,9 %), rice flour 2,3 %, malted wheat flour 0,1 %1, sugar, rapeseed oil, humectant (glycerol), bulking agents (polydextrose, wheat starch, maltitol), modified starch, inulin, glucose-fructose syrup, isomaltulose***, strawberry puree concentrate 1,3 % (equivalent to 5,1 % strawberry puree) , starch, salt, raising agent (sodium hydrogen carbonate), emulsifier (soya lecithin), acidity regulators (citric acid, malic acid, sodium citrate), minerals (magnesium oxide, elemental iron), flavourings, wheat gluten, dextrose, black carrot juice concentrate, gelling agent (pectin), vitamins [vitamin b6 (pyridoxine), vitamin b9 (folic acid)1, *** isomaltulose is a source of glucose and fructose, may contain milk,

Allergeni : Glutine, Soia

Può contenere tracce di : milk