Specially Selected Vanilla Bean Mascarpone Cheesecake

Nutri-Score E — Score 19

Pénalités : 20 pts

Bonifications : 1 pts

energy : 1339.71 kJ → 3/10 pts

sugars : 26.1 g → 7/15 pts

saturated_fat : 9.86 g → 9/10 pts

salt : 0.26 g → 1/20 pts

proteins : 3.69 g → 1/7 pts

fiber : 1.55 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e471, ingredients,en:flavouring, ingredients,en:modified-starch

Éco-Score B — 69/100

CO₂ : 2.8530317309 kg/kg · Cheesecake ou Gâteau au fromage frais, rayon frais

Ingrédients

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, FOOD STARCH - MODIFIED, NONFAT DRY MILK, WATER, SALT, CITRIC ACID, NATURAL FLAVOR, SODIUM PHOSPHATE, CHEESE CULTURE, GUAR GUM, VEGETABLE MONO & DIGLYCERIDES, CARRAGEENAN, MALTED BARLEY FLOUR, VANILLA BEAN, CAROB BEAN GUM, XANTHAN GUM, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, VITAMIN A PALMITATE, FOLIC ACID, VITAMIN D3.

Allergènes : Uova, Glutine, Latte, Soia