Sara lee, oven roasted turkey breast

Nutri-Score D — Punteggio finale (più alto = peggiore) 11

Penalità (nutrienti negativi) : 11 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 439 kJ → 1/10 pt

Zuccheri : 0 g → 0/15 pt

Grassi saturi : 0.88 g → 0/10 pt

Sale : 2.06 g → 10/20 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:prepared-meats, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e326, ingredients,en:flavouring, ingredients,en:modified-starch

Eco-Score E — 22/100

CO₂: 5.515594170899999 kg/kg · Turkey, meat and skin, raw

Ingredienti

Turkey breast, turkey broth, contains 2"% or less: potassium lactate, modified corn starch, salt, sugar, sodium phosphate, sodium propionate, flavor.