Open nature, uncured pepper salami

Nutri-Score E — Punteggio finale (più alto = peggiore) 34

Penalità (nutrienti negativi) : 34 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1494 kJ → 4/10 pt

Zuccheri : 0 g → 0/15 pt

Grassi saturi : 10.71 g → 10/10 pt

Sale : 4.02 g → 20/20 pt

Fibre : 0 g → 0/5 pt

Frutta, verdura, legumi : 4 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:prepared-meats, ingredients,en:salt

4 : ingredients,en:flavouring

Ingredienti

Pork, sea salt, contains less than 2% of the following: natural flavoring, turbinado sugar, wine, garlic, celery powder, lactic acid starter culture coated with gelatin and black pepper.

Allergeni : Sedano, en:pork