Jalapeño Mac & Cheese

Nutri-Score D — Punteggio finale (più alto = peggiore) 17

Penalità (nutrienti negativi) : 17 pt

Bonus (nutrienti positivi) : 0 pt

Energia : 1565.49 kJ → 4/10 pt

Zuccheri : 11.27 g → 3/15 pt

Grassi saturi : 1.41 g → 1/10 pt

Sale : 1.9 g → 9/20 pt

Fibre : 2.82 g → 0/5 pt

Frutta, verdura, legumi : 4.9 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:milk-powder, ingredients,en:cheese

4 : ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:whey

Ingredienti

ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SEASONED CHEESE SAUCE MIX (CHEESE SAUCE MIX [WHEY, MILKFAT, NONFAT DRY MILK, SALT, MILK PROTEIN CONCENTRATE, DRY BUTTERMILK, DISODIUM PHSOPHATE, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WITH PAPRIKA, TURMERIC, AND ANNATTO ADDED FOR COLOR, CITRIC ACID, LACTIC ACID, SILICON DIOXIDE (ANTI-CAKING AGENT)], SEASONING BLEND [MALTODEXTRIN, JALAPENO PEPPER, DEHYDRATED GARLIC, NATURAL FLAVORS, SOYBEAN OIL (AS A PROCESSING AID), JALAPENO PUREE (JALAPENO PEPPER, VINEGAR, SALT, NATURAL FLAVOR), SALT, STARTER DISTILLATE, ACETIC ACID, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING])

Allergeni : Glutine, Latte, Soia