Organic Pasta

Nutri-Score D — Punteggio finale (più alto = peggiore) 15

Penalità (nutrienti negativi) : 18 pt

Bonus (nutrienti positivi) : 3 pt

Energia : 1615 kJ → 4/10 pt

Zuccheri : 5.26 g → 1/15 pt

Grassi saturi : 5.26 g → 5/10 pt

Sale : 1.74 g → 8/20 pt

Fibre : 5.26 g → 3/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e322, ingredients,en:colour, ingredients,en:whey

Ingredienti

Organic pasta (organic wheat flour, organic whole grain wheat flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat milk, corn starch, organic coconut oil, whey, butter, salt, potassium chloride, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).

Allergeni : Glutine, Latte