Cheese Ravioli

Nutri-Score C — Punteggio finale (più alto = peggiore) 3

Penalità (nutrienti negativi) : 6 pt

Bonus (nutrienti positivi) : 3 pt

Energia : 778 kJ → 2/10 pt

Zuccheri : 2.07 g → 0/15 pt

Grassi saturi : 2.76 g → 2/10 pt

Sale : 0.5 g → 2/20 pt

Proteine : 7.59 g → 3/7 pt

Fibre : 2.1 g → 0/5 pt

Frutta, verdura, legumi : 0.2 % → 0/5 pt

Gruppo NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e407, ingredients,en:whey

Eco-Score C — 50/100

CO₂: 3.0207346969999995 kg/kg · Fresh pasta, stuffed with cheese (e.g. ravioli), raw

Ingredienti

Enriched durum flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), ricotta cheese (whey, milk, distilled vinegar, carrageenan [stabilizer]), water, eggs, contains less than 2% of: imported romano cheese made from sheep's milk (sheep's milk, cheese cultures, salt, enzymes), spice, bleached wheat flour, dehydrated parsley flakes, salt.

Allergeni : Uova, Glutine, Latte