Wheat Bread

Nutri-Score C — Score 6

Pénalités : 10 pts

Bonifications : 4 pts

energy : 1195.22 kJ → 3/10 pts

sugars : 6.67 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.28 g → 6/20 pts

proteins : 11.11 g → 4/7 pts

fiber : 2.2 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e471, additives,en:e481, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, high fructose corn syrup (with sulfur dioxide), contains 2% or less of each of the following: yeast, wheat gluten, soybean oil, salt, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, monoglycerides, calcium sulfate, calcium peroxide, soy lecithin, enzymes, calcium carbonate, ammonium sulfate, calcium propionate (to preserve freshness).

Allergènes : Glutine, Soia