Wholesome Bread

Nutri-Score C — Punteggio finale (più alto = peggiore) 10

Penalità (nutrienti negativi) : 11 pt

Bonus (nutrienti positivi) : 1 pt

Energia : 1187.79 kJ → 3/10 pt

Zuccheri : 7.14 g → 2/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.34 g → 6/20 pt

Fibre : 3.6 g → 1/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e481, ingredients,en:gluten, ingredients,en:vegetable-fiber

Ingredienti

enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, granulated sugar, contains less than 2% of each of the following: wheat gluten, soybean oil, salt, vinegar, white rye flour, potato flour, bleached oat fiber, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative),

Allergeni : Glutine, Soia