Multigrain Bread

Nutri-Score C — Punteggio finale (più alto = peggiore) 9

Penalità (nutrienti negativi) : 11 pt

Bonus (nutrienti positivi) : 2 pt

Energia : 1283.75 kJ → 3/10 pt

Zuccheri : 12.5 g → 3/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.06 g → 5/20 pt

Fibre : 5 g → 2/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:milk-powder

4 : ingredients,en:gluten

Ingredienti

high gluten unbleached wheat flour, malted barley flour, water, wheat flour, whole wheat flour, enzymes, brown sugar, bulgur, honey, nonfat dry milk, salt, wheat bran, wheat gluten, rolled oats, brown rice, wheat germ, sodium citrate, vitamin A palmitate, vitamin D3, honey, brown rice, wheat bran, yeast, wheat flour, cultured wheat flour, dry milk, sunflower oil, sesame seeds, salt, canola oil, ascorbic acid (dough conditioner)

Allergeni : Glutine, Latte, Sesamo