PLAIN ENGLISH MUFFINS

Nutri-Score A — Punteggio finale (più alto = peggiore) -2

Penalità (nutrienti negativi) : 5 pt

Bonus (nutrienti positivi) : 7 pt

Energia : 878.5 kJ → 2/10 pt

Zuccheri : 1.75 g → 0/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 0.7 g → 3/20 pt

Proteine : 7.02 g → 2/7 pt

Fibre : 8.8 g → 5/5 pt

Frutta, verdura, legumi : 0.2 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar

4 : additives,en:e322, additives,en:e412, ingredients,en:gluten, ingredients,en:vegetable-fiber

Ingredienti

Water, unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine hydrochloride, riboflavin, folic acid), vegetable fiber, yeast, wheat gluten, sugar, contains 2% or less of the following: yellow corn meal, yellow corn flour, salt, soybean and/or canola oil, malted barley flour, vinegar, guar gum, calcium propionate (preservative), white corn meal, fumaric acid, sodium diacetate, malt powder, lactic acid, dough conditioners (monoglycerides, ascorbic acid, calcium sulfate, enzymes), organic expeller pressed soy lecithin.

Allergeni : Glutine, Soia