Sourdough Bread

Nutri-Score C — Punteggio finale (più alto = peggiore) 6

Penalità (nutrienti negativi) : 9 pt

Bonus (nutrienti positivi) : 3 pt

Energia : 1135.71 kJ → 3/10 pt

Zuccheri : 4.08 g → 1/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.17 g → 5/20 pt

Proteine : 8.16 g → 3/7 pt

Fibre : 2.04 g → 0/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e481, ingredients,en:gluten, ingredients,en:whey

Ingredienti

enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat flour, sugar, soybean oil, rye flour, salt, potato flour, wheat gluten, monoglycerides, lactic acid, sodium stearoyl lactylate, calcium propionate and sorbic acid, whey* (milk), malted barley flour, citric acid, soy lecithin,

Allergeni : Glutine, Latte, Soia