100% Whole Wheat Bread

Nutri-Score A — Punteggio finale (più alto = peggiore) -1

Penalità (nutrienti negativi) : 9 pt

Bonus (nutrienti positivi) : 10 pt

Energia : 1221.43 kJ → 3/10 pt

Zuccheri : 3.57 g → 1/15 pt

Grassi saturi : 0 g → 0/10 pt

Sale : 1.03 g → 5/20 pt

Proteine : 14.29 g → 6/7 pt

Fibre : 7.14 g → 4/5 pt

Frutta, verdura, legumi : 0 % → 0/5 pt

Gruppo NOVA 4

3 : ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e412, additives,en:e472e, ingredients,en:gluten

Ingredienti

WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, SOYBEAN OIL, SUGAR, CALCIUM SULFATE, CALCIUM CARBONATE, SALT, WHEAT FLOUR, DRIED MOLASSES, CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT STARCH, HONEY, VINEGAR, DATEM, GUAR GUM, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL, HIGH OLEIC CANOLA OIL), HYDROGENATED SOYBEAN OIL, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN, SUNFLOWER LECITHIN.

Allergeni : Glutine, Soia