100% whole wheat bread

Nutri-Score A — Score 0

Pénalités : 3 pts

Bonifications : 3 pts

energy : 653 kJ → 1/10 pts

sugars : 2 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.57 g → 2/20 pts

proteins : 6 g → 2/7 pts

fiber : 4 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e471, additives,en:e472e, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, soybean oil, salt, monoglycerides, calcium propionate [preservative], datem, calcium sulfate, wheat bran, soy lecithin, citric acid, potassium iodate, grain vinegar, ethoxylated mono - and diglycerides.

Allergènes : Glutine, Soia