Multi Grain Bread

Nutri-Score C — Score 5

Pénalités : 9 pts

Bonifications : 4 pts

energy : 1106.54 kJ → 3/10 pts

sugars : 7.89 g → 2/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.92 g → 4/20 pts

proteins : 10.53 g → 4/7 pts

fiber : 2.6 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, ingredients,en:gluten

Ingrédients

Enriched wheat flour bleached (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, honey, yeast, brown sugar, sunflower seeds, rolled wheat, whole wheat flour, contains 2 % or less of the following: soybean oil, cultured wheat flour, molasses, salt, sesame seeds, barley flakes, yellow corn grits, rolled oat meal, wheat bran, triticale flakes, flax seed, hulled millet, defatted soy flour, buckwheat flour, dough conditioner (monoglycerides, ascorbic acid), yeast nutrients (calcium sulfate, ammonium sulfate), enzyme, soy lecithin.

Allergènes : Glutine, Sesamo, Soia