Croissant

Nutri-Score E — Score 21

Pénalités : 21 pts

Bonifications : 0 pts

energy : 1653 kJ → 4/10 pts

sugars : 4.65 g → 1/15 pts

saturated_fat : 11.63 g → 10/10 pts

salt : 1.34 g → 6/20 pts

fiber : 2.3 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e471, additives,en:e472e, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose

Éco-Score C — 59/100

CO₂ : 1.6057454279999999 kg/kg · Croissant, sans précision

Ingrédients

Unbleached wheat flour (wheat flour, enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid) malted barley flour, potassium bromate), butter, water, vegetable margarine (palm oil, soybean oil, water, vegetable mono and diglycerides, lecithin, sodium chloride, citric acid, sodium benzoate, artificial flavors and beta-carotene), sugar, yeast, salt, vital wheat gluten, natural preservatives (cultured corn syrup, wheat flour), dough conditioners (wheat flour, cultured corn syrup, diacetyl tartaric acid esters of mono-diglycerides (datem), dextrose, ascorbic acid, soybean oil, l-cysteine, azodicarbonamide (ada), enzymes).

Allergènes : Gluten, Lait, Soja